{"id":7611,"date":"2015-04-28T09:32:47","date_gmt":"2015-04-28T08:32:47","guid":{"rendered":"https:\/\/www.sopropeche.com\/en\/nutrition-aquacole\/ingredients-dorigine-vegetale\/"},"modified":"2021-12-03T10:10:27","modified_gmt":"2021-12-03T09:10:27","slug":"ingredients-dorigine-vegetale","status":"publish","type":"page","link":"https:\/\/www.sopropeche.com\/en\/nutrition-aquacole\/ingredients-dorigine-vegetale\/","title":{"rendered":"Aquaculture &#8211; Ingredients from vegetal origin"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row fullwidth=&#8221;true&#8221; padding=&#8221;0&#8243;][vc_column][mk_padding_divider size=&#8221;30&#8243;][mk_page_title_box page_title=&#8221;Aquaculture&#8221; page_subtitle=&#8221;INGREDIENTS FROM VEGETAL ORIGIN&#8221; section_height=&#8221;350&#8243; bg_image=&#8221;https:\/\/www.sopropeche.com\/wp-content\/uploads\/2015\/03\/OK-SOPRO-004-2.jpg&#8221; bg_position=&#8221;center center&#8221; bg_stretch=&#8221;true&#8221; overlay=&#8221;rgba(0,79,145,0.8)&#8221; bg_effects=&#8221;parallax&#8221; font_size=&#8221;42&#8243; font_color=&#8221;#ffffff&#8221; font_weight=&#8221;bold&#8221; sub_font_size=&#8221;16&#8243; sub_font_color=&#8221;#ffffff&#8221;][mk_padding_divider size=&#8221;50&#8243;][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/3&#8243;][mk_circle_image src=&#8221;https:\/\/www.sopropeche.com\/wp-content\/uploads\/2015\/04\/iStock_000013870739XLarge-e1429169124472.jpg&#8221; animation=&#8221;fade-in&#8221;][\/vc_column][vc_column width=&#8221;2\/3&#8243;][vc_column_text disable_pattern=&#8221;false&#8221; align=&#8221;center&#8221; animation=&#8221;fade-in&#8221;]<\/p>\n<h2 style=\"text-align: left;\">Vegetal proteins, yeasts and additives<\/h2>\n<p>[\/vc_column_text][mk_divider style=&#8221;thin_solid&#8221; divider_width=&#8221;one_fourth&#8221; align=&#8221;left&#8221; thickness=&#8221;2&#8243; margin_top=&#8221;0&#8243;][vc_column_text disable_pattern=&#8221;false&#8221;]Our offer based on vegetal ingredients is adapted to each species requirements (protein content, free amino-acids, binding, fatty acids, carbohydrate intake&#8230;):<\/p>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li><strong>Vegetal proteins:<\/strong> pea, soy, potato&#8230;<\/li>\n<li><strong>Yeasts:<\/strong> bakery, brewers, molasse&#8230;(whole, autolysed, cell walls, betaglucans&#8230;)<\/li>\n<li><strong>Vegetal fats:<\/strong> &#8220;by-pass&#8221; fats, fatty acids&#8230;<\/li>\n<li><strong>Carbohydrates:<\/strong> potato, pea, starch from various origins&#8230;<\/li>\n<li><strong>Technological additives:<\/strong> hydrocolloids, thickening\/texturizing, anti-caking\/binders&#8230;<\/li>\n<li><strong>Nutritional additives:<\/strong> essential amino-acids&#8230;<\/li>\n<li><strong>Cereals:<\/strong> wheat flour, wheat gluten, rice, extruded flaxseeds&#8230;<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>[\/vc_column_text][mk_padding_divider size=&#8221;100&#8243;][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row fullwidth=&#8221;true&#8221; padding=&#8221;0&#8243;][vc_column][mk_padding_divider size=&#8221;30&#8243;][mk_page_title_box page_title=&#8221;Aquaculture&#8221; page_subtitle=&#8221;INGREDIENTS FROM VEGETAL ORIGIN&#8221; section_height=&#8221;350&#8243; bg_image=&#8221;https:\/\/www.sopropeche.com\/wp-content\/uploads\/2015\/03\/OK-SOPRO-004-2.jpg&#8221; bg_position=&#8221;center center&#8221; bg_stretch=&#8221;true&#8221; overlay=&#8221;rgba(0,79,145,0.8)&#8221; bg_effects=&#8221;parallax&#8221; font_size=&#8221;42&#8243; font_color=&#8221;#ffffff&#8221; font_weight=&#8221;bold&#8221; sub_font_size=&#8221;16&#8243; sub_font_color=&#8221;#ffffff&#8221;][mk_padding_divider size=&#8221;50&#8243;][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/3&#8243;][mk_circle_image src=&#8221;https:\/\/www.sopropeche.com\/wp-content\/uploads\/2015\/04\/iStock_000013870739XLarge-e1429169124472.jpg&#8221; animation=&#8221;fade-in&#8221;][\/vc_column][vc_column width=&#8221;2\/3&#8243;][vc_column_text disable_pattern=&#8221;false&#8221; align=&#8221;center&#8221; animation=&#8221;fade-in&#8221;] Vegetal proteins, yeasts and additives [\/vc_column_text][mk_divider style=&#8221;thin_solid&#8221; divider_width=&#8221;one_fourth&#8221; align=&#8221;left&#8221; thickness=&#8221;2&#8243; margin_top=&#8221;0&#8243;][vc_column_text disable_pattern=&#8221;false&#8221;]Our offer based on vegetal ingredients is adapted to each species requirements (protein content, free [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":7563,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-7611","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.sopropeche.com\/en\/wp-json\/wp\/v2\/pages\/7611","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sopropeche.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.sopropeche.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.sopropeche.com\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sopropeche.com\/en\/wp-json\/wp\/v2\/comments?post=7611"}],"version-history":[{"count":5,"href":"https:\/\/www.sopropeche.com\/en\/wp-json\/wp\/v2\/pages\/7611\/revisions"}],"predecessor-version":[{"id":8789,"href":"https:\/\/www.sopropeche.com\/en\/wp-json\/wp\/v2\/pages\/7611\/revisions\/8789"}],"up":[{"embeddable":true,"href":"https:\/\/www.sopropeche.com\/en\/wp-json\/wp\/v2\/pages\/7563"}],"wp:attachment":[{"href":"https:\/\/www.sopropeche.com\/en\/wp-json\/wp\/v2\/media?parent=7611"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}